TY  - JOUR
T1  - The Enzymes of B. coli communis. Part V.--(a) Anaerobic Growth Followed by Anaerobic and Aerobic Fermentation. (b) The Effects of Aeration During the Fermentation
JF  - Proceedings of the Royal Society of London. Series B, Containing Papers of a Biological Character (1905-1934)
VL  - 92
IS  - 644
SP  - 135
EP  - 150
PY  - 1921/05/02/
UR  - http://dx.doi.org/10.1098/rspb.1921.0012
M3  - doi:10.1098/rspb.1921.0012
AU  - Grey, E.
AU  - Young, E.
ER  -